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ExPlalnED
 01 Déc 2022

Wording : Extrusion texturing of vegetable and insect proteins and its effect on digestibility.

Duration : 24 months - from January 2023 to December 2024

Type : CORNET

Budget : €298,148.47 financed at 75%.


EXTRABARK
 04 Avr 2024



Wording : Valorisation of bark trees.

Duration : 36 months - from March 2024 to February 2027

Type : INTERREG GR

Budget : €623.159,53 financed at 75%.

Official website : https://www.valbiom.be/actualites/extrabark-explorer-le-potentiel-des-ecorces-pour-proteger-nos-plantes


FOODWAL
 04 Avr 2024



Wording : Set of projects focused on the current challenges of economic players in Wallonia in the field of food for the future.

Duration : 48 months - from january 2023 to December 2026

Type : Win4Excellence

Budget : € 389,925.57 financed at 75%.

Official website : https://www.foodwal.be/


GEPI4REE2
 04 Avr 2024



Wording : Specific microflotation system of rare earth ions for the development of a process for the recovery and purification of Neodymium from electronic waste.

Duration : 36 months - from January 2022 to December 2024

Type : WIN2WAL

Budget : €209,920.08 financed at 75%.

Official website : https://www.uee.uliege.be/cms/c_7155500/en/gepi4ree2


HIPPERPACK
 04 Avr 2024



Wording : High Pressure Processing Ecological and Reinvented PACKaging

Duration : 36 months - from October 2020 to September 2023

Type : Pôle Wagralim

Budget : €213,089.60 financed at 85%.

Official websitehttps://www.wagralim.be/nos-projets-innovation/hipperpack/


LIKE-A-PRO
 08 Avr 2024


LIKE-A-PRO | SAFE – Safe Food Advocacy Europe

Wording : From niche to mainstream - alternative proteins for everybody and everywhere

Duration : 46 months - from November 2022 to Augustus 2026

Type : Horizon Europe

Budget : €759,400.00 financed at 70%.

Official website : https://www.like-a-pro.eu/



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