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 06 Nov 2018

Integrated cascades of PROcesses for the extraction and valorisation of proteins and bioactive molecules from Legumes, Fungi and Coffee agro-industrial side streams.
PROLIFICis the acronym of a research project that European SME and academic partners are joining forces, under the financial support of H2020-BBI-JTI-2017, with the ambition to discover and develop innovative food products, animal feeds, packaging materials and cosmetics from legumes, mushrooms and coffee agro-industrial wastes.
Coordinated by the FHNW University of Applied Sciences and Northwestern Arts (Switzerland), PROLIFIC is a 4-year project with the global budget of 4.6 M€ and a consortium of 17 partners from 8 European countries.
The overall objective of PROLIFIC
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Welcome to Job Tchoumtchoua, our new expert!
 15 Oct 2018

In July, CELABOR welcomed in its team a new expert in extraction and chemical characterisation of natural products: Job TCHOUMTCHOUA.

After obtaining a Bachelor of Science in Biology and a Master of Science in Physiology at the University of Yaounde 1 in Cameroun, Job TCHOUMTCHOUA worked for several years in various research institutions in Greece. Notably, at the Hellenic Research Foundation, at the Hellenic Pasteur Institute, and at the School of Pharmacy of the University of Athens where he obtained a PhD in Pharmacognosy and Natural Products Chemistry in 2016. During his PhD thesis, he acquired advanced skills in extraction, purification, and structural elucidation of compounds from natural origin, as well as the evaluation of their biological properties in vitro
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The EXCornsEED project
 03 Août 2018

CELABOR participates in the European EXCornsEED project on the extraction of functional ingredients from biorefinery residues for a total budget of € 7.2 million.

The EXCornsEED project brings together 13 partners from 8 European countries and has a budget of 4.2 million euros from Bio-Based Industries (BBI-JU) under the Horizon 2020 program of the European Union.

CELABOR participates in this project aimed at developing sustainable technologies for the production of functional ingredients that can be used in the food, chemical and cosmetic industries. These ingredients will be produced from residues from the biorefinery of corn (co-products of bioethanol and biodiesel production). The kick-off meeting of the EXCornsEED
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 06 Juin 2018

Four-year project to develop an integrated solution for the recovery and conversion of relevant fractions from wastewater to make natural additives and bioplastics
As mentioned in a previous news (AFTERLIFE Kick-off meeting), Celabor is one of the 15 partners involved in AFTERLIFE, a European collaborative project framed on the Bio-based Industries call (H2020-BBI-JTI-2016). The AFTERLIFE project proposes a flexible, cost- and resource-efficient process framed in the zero-waste and circular economy approach for the recovery and valorisation of the relevant fractions from wastewater.
The first step of the process consists of a cascade of membrane filtration units for the separation of solids in wastewater
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The AOPTI Project
 12 Juin 2018

AOPTI, a two years project to asses Advanced Photocatalytic Oxidation process for Micropollutant Elimination in Municipal and Industrial Waste Water Treatment Plants.

The SME Meeting took place on March 1st in CELABOR. More than 10 industrial partners attended this first SME meeting.

The aim of this project is the development of an innovative technology to ensure efficient elimination of micropollutants and toxic effects in waste water by a polishing treatment process.

This physico-chemical treatment step is placed after the conventional biological treatment and can be easily integrated into municipal and industrial WWTPs.

The process is based on oxidation by ozone and an additional photocatalytic subsequent treatment, followed by an adsorption step. 

For more details, click
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New regulation on Bisphenol A in food packaging
 22 Fév 2018

The European Commission adopted a new regulation on Bisphenol A in plastic materials and coatings and varnishes intended for food contact.

The specific migration limit has been lowered and set at 0,05 mg/kg of food.
CELABOR is ready to assist you in making sure your products are compliant. We can provide you with migration testing, and help you put together your DoC.

The new regulation (EU) 2018/213 comes into force on September 6th 2018. Be ready!
Contact us : np@celabor.be, +32(0)


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